Order in the last two weeks before peak season and the calendar beats you: 30-45 days of production, 30-45 days of ocean transit, a week to clear and shelve — the containers land after your customers have already bought elsewhere. The cash and the warehouse space stay frozen until next year.

Work backward from the shelf date

Don't bet the year on one container

Counting down to your peak season?

Tell us your market and target shelf date. We'll confirm the production window and lock capacity so your cookers land before the season, not after it.